Spicy Tacos – Turka
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Spicy Tacos

Ingredients (for 1 person)

  • 2 small tortilla wraps
  • 200g of minced beef
  • Marinated sliced Jalapeno pepper
  • Coriander leaves
  • Granulated garlic
  • Mustard and honey sauce
  • 2 limes
  • Mild dip
  • Hot dip


Fry the minced meat in a frying pan and put into a bowl. Season the meat according to your taste with granulated garlic and honey-mustard sauce, mix thoroughly. Preheat the oven to 180 degrees C. Put the meat with sauce on the spread tortilla. Add a few slices of jalapeno peppers. Wrap the edges of the tortilla and bake it in this form in the oven for a few minutes. After removing from the oven, slice the limes and serve with the dish. Before eating, sprinkle the taco with lime juice. The whole can be served together with additional dips.